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Experience exceptional dining experiences at our other Long Island restaurants. Visit Table 9 in East Hills, and Mill Pond House in Centerport.
Mill Pond Restaurant Logo

Mill Pond Restaurant

437 East Main Street Centerport New York 11721

(631) 261-7663

http://www.millpondrestaurant.com

Rated 23 for food, 23 for decor, and 22 for service by the 2009 Zagat Restaurant Survey! Our review also included the following quotes - “Unbeatable water views” of the Mill Pond, especially at sunset on the terrace along with candlelight, “flowers and piano music” set a “romantic mood” at this Centerport “gem”. The steak and seafood, including “not to be missed” sushi is “top notch” - “every course is a delight” - and the “wonderful” servers are “efficient” and “knowledgeable”, so amid “lots of sophistication, you still feel at home.”

 

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Table 9 Restaurant

290 Glen Cove Road, East Hills, New York
ph. 516.625.9099

http://www.table9restaurant.com

Dean Philippis and Tom Abraham have found a place to put their considerable talents to work. The Philippis family has a long history of successful restaurants. Presently, they also own Piccolo of Huntington and The Mill Pond House in Centerport. Table 9 is a fine dining restaurant where you can have a truly memorable experience.

The classically modern decor is striking; the staff strives to make you feel at home and the bar area invites you to have a cocktail before you sit for dinner. A high-backed banquette provides an intimate and comfortable spot for sipping on drinks or having an appetizer. Two flat screen televisions keep you informed on the nightly game or news. Knowledgeable, friendly bartenders can help you select a specialty cocktail or to have a look at our extensive wine list.

The dining room on the main floor is stunning. Subtle lighting illuminates the room surrounded by mirrors and modern artwork. Walk up the grand staircase to the upstairs dining room, an inspired destination. The room is warm and inviting with rich carpeting, gorgeous lighting and layers of plush draperies.

Executive Chef Joe Fuscaldo has created a truly exhilarating menu. Our menu items intrigue the mind and delight the pallet. Prime meats, fresh seafood, veal, chicken and homemade pastas are always featured as well as exciting daily specials.

The perfect ending to a meal is one of our decadent desserts. Pair with your favorite glass of port, dessert wine or distinctive cognac. A special occasion cake for a couple or a large party can be arranged in advance; just ask when you make your reservation.

Our warm & friendly staff has one goal; to make your experience extraordinary.

 
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